Featuring
Belly Dancers and $3 Martinis
I dabble in Byblos from time to time, and it's pretty good. The drinks are good, but a tad bit strong. They use Ketel One Vodka in all of their martinis, so no matter which one you try, you'll end up getting a buzz. I usually get the Watermelon Martini because it's the "fruitiest," but I cant even finish THAT one.
As far as food, the spinach and artichoke dip is good. It's served with pita chips, of course, so it's different from your average spin dip. You should also try the Salmon and Eggplant crabcakes. Different but yummy. ♥
This special is only available at the Magazine location:
Byblos Restaurant
3218 Magazine St.
Hours of Operation: 4P - 10P
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